Citrus Nutrition

Citrus Nutrition has been the subject of exclusive investigation worldover during the last 50 years or so, effectively. Precise identification of nutrient constraints right at the field, effective amelioration technology, combating various limitatins offered by soil, and accordingly simulating the nutritinal requirement through studies on root configuration, characterizing nutrient uptake behaviour, and addressing salinity borne problems besides using organic citrus culture, all constitute important components of of an effective citrus nutrition programme. These issues are portrayed nicely with the help of 17 chapters supported by nearly 5000 citations which promises to attract a worldwide readership.